Ingredients
Serves: 5
Prep Time: 20 mins
Total Time: 1 hour
1/2 cup (125 ml) chopped walnuts, pecans or almonds
4 squares (1 ounce each) semisweet chocolate
1/2 cup (125 ml) all-purpose flour
1/2 tsp (2 ml) baking powder
1 cup (225 ml) granulated sugar
1/2 cup (125 ml) butter or margarine, softened
2 large eggs
1/4 cup (60 ml) unsweetened cocoa powder
1 tsp (5 ml) vanilla extract
Topping:
3/4 cup (175 ml) heavy cream
6 tbsp (90 ml) tbsp firmly packed light brown sugar
6 tbsp (90 ml) butter, softened
1 cup (225 ml) toasted coconut.
Preparation