Ingredients
Serves: 4-6 servings
Prep Time: 20 mins
Total Time: 58 mins
1 tablespoon olive oil
5 rashers streaky bacon
1/2 white onion, peeled and diced
4 sweet corn cobs, kernels removed (approx 550g, if using frozen kernels)
2 medium potatoes, peeled and diced (approx 275g)
1 teaspoon smoked paprika
1 pint (568ml, 2.4 cups) chicken stock (plus more to thin soup if necessary)
Preparation