Ingredients
Serves: 7-8 individual pies
Prep Time: 1 hour
Total Time: 1 hour 8 mins
1 cup crushed pretzels
2 Tbsp granulated sugar
4 Tbsp unsalted butter, melted
8 oz cream cheese, softened
1 cup creamy peanut butter
¼ cup granulated sugar
1 tsp pure vanilla extract
pinch of salt
8 oz container whipped topping
½ cup peanut butter chips
1/3 cup heavy cream
1 cup semi-sweet chocolate chips
2 tsp light honey or corn syrup
¼ cup salted roasted peanuts, coarsely chopped
Preparation
