Pumpkin Spiced Latte Muffins

Pumpkin Spiced Latte Muffins
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Preheat the oven to 375ºF.
In a large mixing bowl, whisk together the flour, sugar, brown sugar, baking soda, salt, cinnamon, ground cloves, and ground nutmeg.
In a smaller bowl, whisk together the pumpkin puree, eggs, vanilla extract, and vegetable oil.
Gently combine the pumpkin mixture into the flour mixture, fold with a rubber spatula until it is all smooth.
Spray a muffin pan with non-stick c

Category: desserts

Ingredients

For the Muffins:
13/4 cup All Purpose Flour
1 cup Sugar
1/2 cup Brown Sugar
1 tsp Baking Soda
1/2 tsp Salt
2 tsp Cinnamon
1/2 tsp Ground Cloves
1/4 tsp Ground Nutmeg
1-15 oz Can of Pumpkin Puree
2 Room-Temperature Eggs
1 tsp Vanilla Extract
1/2 cup Vegetable Oil
For the Latte Glaze:
1 cup Confectioners Sugar
4 tbsp Coffee

Preparation

Read full details on:
www.sofabfood.com

Comments
Added 3 years ago by:
SoFabfood SoFabfood
     9 recipes
2 people cheffed this recipe
Lorrie SepulvedaSoFabfood
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