Passion fruit yoghurt cake

Passion fruit yoghurt cake
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This passion fruit yogurt cake with white chocolate glaze more than fits the bill. The tang of the yogurt takes the edge off the sweetness, while passion fruit’s sweet and sour flavours are the perfect surprise when you cut a slice.

Category: desserts

Ingredients

For the curd:
3 passion fruits
1 large egg
50g butter
125g golden caster sugar
1 tbsp cornflour

For the cake:
250g yogurt
350g sugar
375g plain flour
100ml oil
3 eggs
1 ½ tsp baking powder
Pinch of salt
1 teaspoon vanilla essence

For the glaze:
100g white chocolate
50ml double cream

Preparation

Read full details on:
www.thehomepatissiere.com

Comments
Added 4 years ago by:
HomePatissiere HomePatissiere
     12 recipes
1 person cheffed this recipe
HomePatissiere
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