Ingredients
Yield: 12 donuts
1 1/2 cups flour
3/4 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
2/3 cup canola or vegetable oil
1/2 cup buttermilk
1 egg
2 tablespoons fresh lemon juice
1 tablespoon lemon zest
1/2 teaspoon vanilla
Glaze:
2 cups powdered (aka confectioners) sugar
1 tablespoon lemon zest
2 teaspoons fresh lemon juice (or, to taste)
2 tablespoons milk
Preparation
