Ingredients
White Pumpkin (Ash Gourd) – 100 gms
Yellow Pumpkin – 100 gms
French Beans – 100 gms
Cluster Beans (Avarakkai) – 100 gms
Carrot – 100 gms
Potato – 2
Brinjal – 2
Drumstick – 1
Green Peas – 1/4 cup
Curry Leaves – handul, chopped
Curd – 2 1/2 cups
Coconut Oil – 1 tblsp
Salt as per taste
Grind to a Paste:
Coconut – 3/4, grated
Cumin Seeds – 3 tsp
Green Chillies (or Red Chillies) – 8
Preparation