Ingredients
Serves: 24 cinnamon rolls
1 Tbsp. active dry yeast
2 1/2 cups of warm water
1 teaspoon of kosher salt
1 box of confetti cake mix
5 cups of all-purpose flour
1 teaspoon of vanilla extract
12 tablespoons melted butter
3 cups brown sugar
2 tablespoons cinnamon
1/3 cup confetti cake mix
2 tbsp milk
8 ounces cream cheese, softened
1/2 cup granulated sugar
splash of vanilla
Preparation
