Ingredients
Spinach – 1 bunch, cleaned, washed
Spring Onions (or Onions) – 1/4 cup, chopped
Garlic – 1 clove, finely chopped
Extra-Virgin Olive Oil (or Vegetable Oil) – 3 tblsp
Maida (Plain Flour) – 2 tsp
Milk – 1/4 cup
Corn Flour – 2 to 3 tblsp
Breadcrumbs – 1 cup
Salt as per taste
Black Pepper Powder as per taste
Oil for frying
Preparation