Argentine Beef Empanadas

Argentine Beef Empanadas
  • Social
  • 0
  • 0
  • 0


1/2 lb. lean ground beef
1/2 onion, diced
1 clove garlic, minced or pressed
1 small golden potato
1/2 bunch of green onions, sliced
1/2 bunch fresh parsley, finely chopped
1 tsp cumin
1/2 tsp kosher salt
1/2 tsp pepper
1 tsp oregano
1/8 tsp red pepper flakes
1 tbsp olive oil
1 recipe empanada wrappers (see link), or 1 package pre-made empanada wrappers (preferably La Saltena from Argentina)


Read full details on:

Added 5 years ago by:
Rami Madi Rami Madi
     4,597 recipes
5 people cheffed this recipe
Sharon GormanLorrie SepulvedaDee HopeRacheal McAvoy MastersRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit