Ham Cheese and Spinach Puffs

Ham Cheese and Spinach Puffs
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Category: sandwiches

Ingredients

Makes 8: 2 sheets puff pastry (homemade recipe here)
For the bechamel sauce 2 tablespoons unsalted butter 2 tablespoons all-purpose flour 1 cup (240ml) warm milk 1 pinch of salt Freshly cracked pepper, to taste Ground nutmeg (optional)

The filling 1/2 lb (220g) cooked ham, diced 2 cups fresh spinach, rinsed and chopped 1 cup Swiss cheese, grated

Preparation

Read full details on:
www.eatwell101.com

Comments
Added 5 years ago by:
Dina Aldadah Dina Aldadah
     218 recipes
2 people cheffed this recipe
Lorrie SepulvedaDina Aldadah
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