Ingredients
Crab Cake Ingredients:
16 oz. jumbo lump crabmeat
I large corn muffin, crumbled (about 1 cup)
1/4 cup mayo
1 tsp. Dijon mustard
1 egg, lightly beaten
1/3 cup red pepper, finely chopped
1/3 cup red onion, finely chopped
2 Tbsp. chopped basil, fresh
1 tsp. kosher salt
1/2 tsp. ground pepper
1-2 Tbsp. olive oil or butter
Garlic Aioli Ingredients:
3/4 cup mayonnaise
3-4 cloves garlic, minced
3 Tbsp. fresh lemon juice
1/2 tsp. salt
1/2 tsp. ground pepper
Preparation
