Ingredients
Chicken – 400 to 500 gms, chopped into bite sized pieces
Onion – 1, finely sliced
Potato – 1, chopped
Ginger Garlic Paste – 2 tsp
Plain Yogurt – 2 to 3 tblsp
Tomato Ketchup – 2 tsp
Turmeric Powder – 1/4 tsp + 1/4 tsp
Red Chilli Powder – 1/4 tsp + 1/4 tsp
Garam Masala Powder – 1/4 tsp
Coriander Powder – 1/2 tsp
Mustard Seeds – 2 tsp
Sunflower Oil – 2 tblsp
Bay Leaf – 1
Cloves – 2
Cinnamon – 1 cm piece, broken
Dry Red Chilli – 1
Coriander Leaves – handful, chopped (to garnish)
Salt as per taste
Preparation
