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Burrata with Fava Beans, Tomatoes, Chiles and Mint

Burrata with Fava Beans, Tomatoes, Chiles and Mint
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Ingredients

Serves: 8 bruschetta
Prep Time: 10 minutes
Total Time: 10 minutes

8 thick slices of bread (a rustic crusty bread like ciabatta is preferred)
32 fava beans (about 6-7 pods)
8 ounces burrata cheese (usually sold as two 4 ounce balls)
12 small tomatoes (grape or cherry) sliced in half
24 mint leaves
1 fresno chile thinly sliced (optional)
extra-virgin olive oil
salt and pepper

Preparation

Read full details on:
brisketandbagels.com

Comments
Added 8 years ago by:
David Moser David Moser
     35 recipes
1 person cheffed this recipe
David Moser
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