Dutch Apple Cheesecake

Dutch Apple Cheesecake
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Category: desserts

Ingredients

CRUST:
1 cup Dierbergs flour
1/3 cup Dierbergs powdered sugar
1/2 teaspoon salt
1/2 cup Dierbergs butter, cut into pieces and chilled

CARAMELIZED APPLES:
1/4 cup Dierbergs butter
6 cups peeled, cored, and sliced Ambrosia apples
1/4 cup Dierbergs granulated sugar

FILLING:
3 packages (8 ounces each) cream cheese, softened (not light or fat-free)
3/4 cup Dierbergs granulated sugar
3 tablespoons brandy
3/4 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
Freshly grated nutmeg
3 large Dierbergs eggs
3/4 cup chunky applesauce

TOPPING
1/2 cup firmly packed Dierbergs brown sugar
1/2 cup Dierbergs flour
1/4 cup Dierbergs butter, melted
1/4 teaspoon salt

Preparation

Read full details on:
www.dierbergs.com

Comments
Added 4 years ago by:
CATWHISPERER CATWHISPERER
     20 recipes
2 people cheffed this recipe
Sharon GormanCATWHISPERER
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