Ingredients
Serves: 12
Prep Time: 1 hour 30 mins
Total Time: 1 hour 50 mins
Dough:
1 cup warm whole milk (110°F degrees)
1 package active dry yeast
1/4 cup granulated sugar
1 large egg, room temperature, lightly beaten
2 tablespoons unsalted butter, melted & slightly cooled
2-1/2 cups bread flour
1/2 teaspoon kosher salt
2 cups Nutella chocolate hazelnut spread
Cream Cheese Icing:
8 ounces cream cheese, softened
1-1/2 cups powdered sugar
1/4 cup whole milk
Preparation
