Ingredients
Serves: 20
Prep Time: 40 mins
Total Time: 1 hour
2 cups (10 ounces) all-purpose flour
1/2 cup blanched sliced almonds, toasted and chopped fine
1/2 teaspoon salt
16 tablespoons unsalted butter, softened
1/4 cup granulated sugar
1 large egg yolk
1 tablespoon brandy
2 teaspoons vanilla extract
1 teaspoon grated orange zest
1/4 cup confectioners' sugar
Preparation
