Ingredients
Serves: 12-15 Rolls
Prep Time: 4 hours
1 package active dry yeast (2 1/4 tsp)
1/2 c warm milk (105-115 degrees)
1/2 c orange juice, fresh or bottled
3-3 1/2 c all purpose flour
2 Tbsp butter, softened to room temperature
1/4 c sugar
1 tsp salt
1 egg
2 tsp vanilla extract
2 Tbsp butter
1/4 c sugar
2 tsp cinnamon
1/4 c orange marmalade
1 to 1 1/2 c blueberries
1 - 1 1/2c powdered sugar
1 Tbsp butter, melted
3 Tbsp orange juice, fresh
zest of 1 orange
1 - 2 Tbsp milk
Preparation
