FLORENTINE STEAK (Fiorentina)

FLORENTINE STEAK (Fiorentina)
  • Social
    Rating
    6
    (1-100)
  • 1
    Tweets
  • 0
    Facebook
  • 1
    StumbleUpon

The Florentine T-bone steak (called Bistecca alla Fiorentina or simply La Bistecca) is a serious matter in Florence, no jokes with the Ciccia (meat in Florentine slang)! The Tuscan cuisine is plenty of delicious dishes, but if you must choose only one of them, as your last meal, opt for la Bistecca!

Category: main dish

Ingredients

Serves: 3
Prep Time: 30 mins
Total Time: 30 mins

3 lb “T” Bone steak
1 tbsp coking salt

Preparation

Read full details on:
philosokitchen.com

Comments
Added 8 years ago by:
philosokitchen philosokitchen
     28 recipes
1 person cheffed this recipe
philosokitchen
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit