Spicy Potato Cakes (Aloo Tikki) with Sriracha Ketchup

Spicy Potato Cakes (Aloo Tikki) with Sriracha Ketchup
  • Social
    Rating
    37.5
    (1-100)
  • 5
    Tweets
  • 68
    Facebook
  • 2
    StumbleUpon

Ingredients

Makes 12 cakes (enough for 4)

Potato cakes:
14 oz / 400 gr boiled potatoes, peeled and grated
1 teaspoon ground cumin
1 small onion, finely chopped
½ teaspoon chili powder
1 green chili, chopped
1 tablespoon grated fresh ginger
2 tablespoons chopped cilantro
1 ½ teaspoons fine grain sea salt
2 tablespoons vegetable oil

Sriracha ketchup:
8 tablespoons ketchup (make your own ketchup with this recipe)
2 tablespoons Sriracha (make your own Sriracha with this recipe)
1 tablespoon raw organic honey
2 teaspoons freshly squeezed lime juice
2 teaspoons finely chopped fresh cilantro leaves
1 teaspoon white vinegar (or rice vinegar)

Preparation

Read full details on:
www.theironyou.com

Comments
Added 7 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Lorrie SepulvedaRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit