Ingredients
1 2/3 cup (200g) all-purpose flour
1/2 cup (50g) cocoa
1 1/3 cup (275g) sugar
1/2 teaspoon baking soda
1 1/2 sticks (175g) unsalted butter, room temp.
2 large eggs, room temp.
1 tablespoon McCormick® vanilla extract
1/3 cup (80ml) sour cream, room temp.
pinch salt
1/2 cup (125ml) coffee, warm
1 cup (175g) semisweet morsels
Preparation
