Mini Crème Brûlée Doughnuts

Mini Crème Brûlée Doughnuts
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Category: desserts

Ingredients

Serves: 20-24 mini doughnuts

Vanilla Pastry Cream:
500ml / 500 g milk
1/2 cup / 100 g sugar
1/3 cup / 40 g corn starch
2 egg yolks
1/2 vanilla bean, seeds scraped

Doughnut Dough:
1 cup / 250g 2% milk
7-g pkg quick-rise instant yeast
1/4 cup / 50g granulated sugar
1/4 cup / 57g unsalted butter, melted
1 egg
1/2 tsp salt
2 1/2 cups all-purpose flour
canola oil, for frying

Caramel Glaze:
1 cup / 200g sugar
1 tablespoon water

Preparation

Read full details on:
yummyworkshop.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Lorrie SepulvedaRami Madi
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