Ingredients
Serves: 6
Prep Time: 10 mins
Total Time: 30 mins
1 cup buckwheat
2 tbsp olive oil, divided
2 cups chicken broth
1 small onion (1/2 medium) chopped
6 medium mushrooms, sliced
8 medium asparagus, chopped
salt and pepper to taste
1/2 tbsp chopped fresh dill for garnishing
Preparation
