Green Rice and Taquitos with Piquillo Pepper Crema

Green Rice and Taquitos with Piquillo Pepper Crema
  • Social
    Rating
    28.3
    (1-100)
  • 24
    Tweets
  • 1
    Facebook
  • 1
    StumbleUpon

Green Rice and Taquitos with Piquillo Pepper Crema – This 30 Minute Mexican meal is an easy, hearty, and full of mouth watering flavors. Perfect for game day or a weeknight quick meal.

Category: main dish

Ingredients

Serves: 4 - 6 servings
Prep Time: 5 mins
Total Time: 25 mins

Delimex Chichen and Cheese Taquitos, or any variety you like

Green Rice:
3 cup long-grain white rice, cooked
1 cup tightly packed fresh cilantro leaves
1 green onion, cut into pieces
2 garlic clove
3 tablespoons fresh lime juice
2 tablespoon olive oil
¼ teaspoon cumin
¼ teaspoon black pepper
Salt to taste, if needed

Piquillo Pepper Crema:
1 cup Crema Mexicana (see notes)
6 – 8 whole Piquillo Peppers
1 teaspoon garlic power
1 teaspoon cayenne pepper
1 teaspoon Kosher salt

Preparation

Read full details on:
mommyhoodsdiary.com

Comments
Added 2 years ago by:
mommyhoodsdiary mommyhoodsdiary
     10 recipes
4 people cheffed this recipe
Lorrie SepulvedaLanelle MonjeRami Madimommyhoodsdiary
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit