Ingredients
2 tbsp vegetable oil
1 onion, finely chopped
3 stalks of celery, finely chopped
2.5 lb ground beef
3 tbsp flour
3 tbsp VH® Soya Sauce
1 bottle (355 mL) VH® Asian 5 Spice Stir-Fry Sauce
1 cup Tomato Sauce
1 cup water
1 can Peas, drained
1 can Corn, drained
2 1/2 lb potatoes, peeled and chopped
1/2 cup milk
3 tbsp butter
Preparation
