Coconut macaroons cupcakes

Coconut macaroons cupcakes
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Category: desserts

Ingredients

Prep Time: 10 min
Total Time: 35 min

400 g = 14 ounces sweetened shredded coconut
400 ml = 14 ounces sweetened condensed milk
1 teaspoon pure vanilla extract
2 extra-large egg whites, at room temperature
1/4 teaspoon kosher salt

Preparation

Read full details on:
theseamanmom.com

Comments
Added 3 years ago by:
PetroNeagu PetroNeagu
     128 recipes
1 person cheffed this recipe
PetroNeagu
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