Mini Banoffee Pies

Mini Banoffee Pies
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Category: desserts

Ingredients

Serves: 2
Prep Time: 20 mins
Total Time: 25 mins

For the crust:
8 graham crackers [around 1.25 cups + 2 tablespoons of crumbs]
4 tablespoons unsalted butter
2.5 teaspoons granulated white sugar

Filling:
7 tablespoons dulce de leche [I used store bought]
1 tablespoon milk [optional if dulce de leche is thick to spread]
1 banana, large, cut into slices or 2 small bananas

Topping:
1 cup heavy whipping cream
2 tablespoons granulated white sugar
1/2 teaspoon vanilla extract
chocolate shavings, to garnish
toffee bits, to garnish
banana slices, to garnish

Preparation

Read full details on:
www.cookwithmanali.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Lorrie SepulvedaSharon GormanRami Madi
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