Ingredients
Serves: 2
Prep Time: 20 mins
Total Time: 25 mins
For the crust:
8 graham crackers [around 1.25 cups + 2 tablespoons of crumbs]
4 tablespoons unsalted butter
2.5 teaspoons granulated white sugar
Filling:
7 tablespoons dulce de leche [I used store bought]
1 tablespoon milk [optional if dulce de leche is thick to spread]
1 banana, large, cut into slices or 2 small bananas
Topping:
1 cup heavy whipping cream
2 tablespoons granulated white sugar
1/2 teaspoon vanilla extract
chocolate shavings, to garnish
toffee bits, to garnish
banana slices, to garnish
Preparation
