Ingredients
muffin base:
3/4 cup granulated white sugar
1 large egg
1 1/2 cups all purpose flour
2 tsp baking power
1/4 tsp ground nutmeg
1/4 cup vegetable oil
3/4 cup fat free milk
1 tsp vanilla extract
cinnamon swirl:
1/2 cup dark brown sugar
1 tsp cinnamon
3 tbsp butter, melted and hot
vanilla glaze:
1 cup powdered sugar
1/4 tsp vanilla
1-2 tbsp milk
Preparation
