Peanut Butter Fudge Cake

Peanut Butter Fudge Cake
  • Social
    Rating
    24.1
    (1-100)
  • 7
    Tweets
  • 8
    Facebook
  • 1
    StumbleUpon

Enjoy this delicious recipe for a frozen Peanut Butter Fudge Cake with a graham cracker crust.

Category: desserts

Ingredients

9 Honey Maid Graham Crackers
½ stick of butter or margarine (4 tablespoons), melted
1 box of vanilla instant pudding (3.4 oz, 4 serving size)
2 cups milk
1½ cups Skippy Peanut Butter
8 oz. whipped topping
1 angel food cake, prepared
1 jar of hot fudge (11.75 oz)

Preparation

Read full details on:
www.kenarry.com

Comments
Added 9 years ago by:
Carrie Ypma Carrie Ypma
     8 recipes
1 person cheffed this recipe
Carrie Ypma
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit