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Slow Cooker Corned Beef and Cabbage

Slow Cooker Corned Beef and Cabbage
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Slow Cooker Corned Beef and Cabbage is the perfect traditional dish to celebrate St Patrick's Day. Fix it and forget it with this easy Crockpot version.

Category: main dish

Ingredients

4-5 medium red potatoes, quartered
2 cups baby carrots
1 large onion wedged
1 cabbage, wedged
Corned beef brisket (about 3 1/2 pounds), either pre-spiced or one that comes with a spice packet
3 cups water
1 tablespoon caraway seeds

Preparation

Read full details on:
www.thegraciouswife.com

Comments
Added 9 years ago by:
Michelle Medlin Michelle Medlin
     39 recipes
2 people cheffed this recipe
Lorrie SepulvedaMichelle Medlin
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