Ingredients
Pasta – 250 gms (any pasta variety)
Button Mushrooms – 10 to 15, cleaned, finely sliced
Garlic – 8 to 10 cloves, peeled, crushed
Olive Oil – 2 tblsp
Cream – 50 gms
Parmesan Cheese – handful, finely grated
Salt as per taste
Black Pepper Powder as per taste
Preparation
