Ingredients
Yield: 12 mini cheesecakes
Crust:
10 original chocolate Oreos
2 Tbsp unsalted butter, melted
Filling:
1 tsp plain gelatin
2 Tbsp water
1/2C seedless strawberry jam
8oz cream cheese, softened
1/2C granulated sugar
1/2 tsp vanilla extract
1/4 tsp salt
1 drop Americolor super red, optional
1/2C heavy cream
Ganache:
1/2C heavy cream
4oz semi-sweet or dark chocolate
Preparation
