Ingredients
13.2 Ounce Package of Brie Cheese, Rind Removed and Cubed.
3 Cloves of Garlic, Finely Chopped.
2 Teaspoons Fresh Rosemary, Chopped.
1 Tablespoon of Dried Thyme.
Olive Oil For Drizzling.
Salt and Pepper to Taste.
8" Cast Iron Skillet.
Preparation