Oven-Baked Crispy Truffled Fries

Oven-Baked Crispy Truffled Fries
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Ingredients

2 large (16 ounces) each russet potatoes, peeled and ½ inch thick pieces
2 tablespoons vegetable oil
2+1 tablespoons truffle oil, divided – (I used white truffle oil)
1 tablespoon cornstarch
3 tablespoons cornmeal
1 teaspoon salt
2 tablespoons fresh chopped parsley
2 tablespoons (or more) crumbled Gorgonzola cheese (optional)

Preparation

Read full details on:
www.foolproofliving.com

Comments
Added 2 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Alonda RichardsonRami Madi
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