Chocolate and Orange Scones

Chocolate and Orange Scones
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These Chocolate and Orange Scones are studded with chocolate chips throughout, with added orange juice and zest. Fresh and delicious.

Category: bread


For the Scones:
700g (1lb 9oz) self-raising flour
150g (5½oz) butter
150g (5½oz) caster sugar
2 large oranges, finely grated zest of both and juice of one orange
150g (5½oz) chocolate chips
200ml (7fl oz) whole milk, plus extra for brushing

To Serve:
Whipped or clotted cream, optional
Jam, optional
Nutella, optional
Biscoff, optional


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Added 7 years ago by:
Lisa {Sweet 2 Eat Baking} Lisa {Sweet 2 Eat Baking}
     22 recipes
1 person cheffed this recipe
Lisa {Sweet 2 Eat Baking}
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