Ingredients
For the Scones:
700g (1lb 9oz) self-raising flour
150g (5½oz) butter
150g (5½oz) caster sugar
2 large oranges, finely grated zest of both and juice of one orange
150g (5½oz) chocolate chips
200ml (7fl oz) whole milk, plus extra for brushing
To Serve:
Whipped or clotted cream, optional
Jam, optional
Nutella, optional
Biscoff, optional
Preparation
