Ingredients
Besan Flour – 1 cup
Turmeric Powder – 1/4 tsp
Buttermilk – 2 cup, thin
Oil – 2 tblsp
Water
Salt as per taste
For Seasoning:
Coriander Leaves – 2 tblsp, chopped
Green Chillies – 4, chopped
Coconut – 2 tblsp, scrapped or grated
Curry Leaves – handful
Mustard Seeds – 1 tsp
Sesame Seeds – 2 tsp
Asafoetida – 1/4 tsp
Oil – 3 to 4 tsp
Preparation
