Khandvi

Khandvi
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Khandvi is a popular teatime/evening Gujarati snack.

Ingredients

Besan Flour – 1 cup
Turmeric Powder – 1/4 tsp
Buttermilk – 2 cup, thin
Oil – 2 tblsp
Water
Salt as per taste

For Seasoning:
Coriander Leaves – 2 tblsp, chopped
Green Chillies – 4, chopped
Coconut – 2 tblsp, scrapped or grated
Curry Leaves – handful
Mustard Seeds – 1 tsp
Sesame Seeds – 2 tsp
Asafoetida – 1/4 tsp
Oil – 3 to 4 tsp

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 5 years ago by:
awesomecuisine awesomecuisine
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