Ingredients
Serves: 10
Prep Time: 10 mins
Total Time: 40 mins
2 tablespoons minced onion
2 tablespoon butter
2 cloves garlic, minced
2 tablespoon flour
13/4 cups whole milk
8 ounces cream cheese, cubed (this helps it melt faster)
2/3 cup Parmesan cheese, grated
2/3 cup mozzarella cheese, shredded (divided)
1/2 teaspoon hot sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (10 ounce) package frozen spinach, thawed and drained
1 (14 ounce) can artichoke hearts, drained and chopped
Preparation