Ingredients
2 cups flour, plus more for spreading on the dough during the rolling process
¼ cup mawa
¼ cup ghee/clarified butter, plus more for spreading on the dough during the rolling process
¼ teaspoon salt
½ teaspoon sugar
2/3 cups + 3 tablespoon water
Sesame seeds, to sprinkle
For mawa:
1 tablespoon ghee
1/2 cup powdered milk
Preparation