Ingredients
Serves: 24 Servings
Prep Time: 45 m
2 sticks salted butter, slightly softened
2 cups granulated sugar
3 large eggs
1 1/2 teaspoons pure vanilla extract
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon cinnamon
1 teaspoon cardamom
1/2 teaspoon ground cloves
1/2 teaspoon white pepper
1 cup milk
1 stick salted butter, slightly softened
4 ounces cream cheese, slightly softened
1 teaspoon pure vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon cardamom
1/4 teaspoon ground cloves
1/8 teaspoon white pepper
4 cups powdered sugar
1/4 cup heavy cream
Preparation
