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NYE Macarons

NYE Macarons
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Ring in 2015 with these festive, gluten free French macarons! These sophisticated black macarons are filled with shimmery buttercream and decked out with sprinkles, ready to help you celebrate the new year.

Category: desserts

Ingredients

Yield: A Dozen
Prep time: 30 minutes
Cook time: 16 minutes plus resting time

For the macarons:
2 egg whites
35 grams caster sugar
70 grams ground almonds
140 grams icing sugar or confectioner's sugar
vanilla buttercream dyed purple
black gel colour
edible glitter

For the macaron decoration:
edible glue
round sprinkles or nonpareils

Preparation

Read full details on:
www.anyonita-nibbles.co.uk

Comments
Added 9 years ago by:
Anyonita Nibbles Anyonita Nibbles
     478 recipes
2 people cheffed this recipe
Lori HartAnyonita Nibbles
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