Ingredients
Serves: 6
Prep Time: 5 mins
Total Time: 30 mins
14 oz can (un-marinated) artichoke hearts, drained and coarsely chopped
10 oz frozen chopped spinach, thawed
1 cup HELLMANN'S real mayo (p.s. the original recipe calls for Light mayo to cut calories)
1 cup grated parmesan cheese
1 garlic clove, pressed
Preparation
