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Slow Cooker Chai Tea Brisket

Slow Cooker Chai Tea Brisket
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Category: main dish

Ingredients

Serves: About 4-5 servings
Prep Time: 15 minutes
Total Time: 8 hours, 15 minutes

1.5 pounds of brisket (preferably grass-fed)
sea salt and ground black pepper
1 tablespoon extra-virgin olive oil
1 cup brewed chai tea
1/2 cup beef broth
4-5 cloves of garlic
3-5 sprigs of thyme
1 bay leaf

Preparation

Read full details on:
www.strictlydelicious.com

Comments
Added 10 years ago by:
Rami Madi Rami Madi
     4,597 recipes
5 people cheffed this recipe
Kristin Smith Keck TaylorSharon GormanDee HopeStephanie Brooks HawkinsRami Madi
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