Ingredients
4 teaspoons Active Dry Yeast
1/2 cup Warm Water
2 cups Whole Milk, scalded and cooled to lukewarm
3 Tablespoons Butter, melted and cooled slightly
1/2 cup Sugar
7 cups All-Purpose Flour
2 Eggs
2 teaspoons Salt
Cinnamon Honey Butter
1/2 cup Butter
1/4 cup Honey
1 teaspoon Cinnamon
Preparation
