Ingredients
Serves: 5 servings
Prep Time: 20 minutes
Total Time: 50 minutes
1/2 pound dry pasta (any shape)
1 tablespoon I Can't Believe It's Not Butter
1 1/2 cups yellow onion, chopped
1 15 ounce can pure pumpkin puree
1 cup milk
1 cup I Can't Believe It's Not Butter
1 cup mozzarella cheese
2 tablespoons minced garlic from the jar (use 1 tablespoon for substituting fresh garlic)
2 1/2 teaspoons rubbed sage
1 teaspoon black pepper
1/2 teaspoon salt
Pinch of nutmeg (freshly grated is best)
Preparation
