Ingredients
31/4 cups all-purpose flour
1 teaspoon ground cardamom
2 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, softened
1 cup sugar
1 tablespoon lemon zest
3 large eggs
1/2 teaspoon vanilla extract
1 tablespoon buttermilk
2 tablespoons lemon juice
1 cup white chocolate chunks or chips
1/3 cup granulated sugar (for dipping)
1 cup sifted powdered sugar (for dipping)
Preparation
