Ingredients
2 cups boiling water
1 cup rolled oats, traditional or quick (not instant)
1/2 cup brown sugar
1 tablespoon honey
1/4 cup (4 tablespoons) butter
1 tablespoon kosher salt or 2 1/2 teaspoons table salt
1 teaspoon ground cinnamon
1 tablespoon instant yeast
2 1/2 cups white whole wheat flour
3 cups all purpose flour
Preparation