Ingredients
Serves: makes 30 meatballs
Prep Time: 15 minutes
Total Time: 1 hour, 5 minutes
1 lb of ground lean chicken
2 tablespoons Asian fish sauce
3 small shallots, finely chopped
3 garlic cloves, minced
1 stalk of fresh lemongrass, tender white inner bulb only, minced
3 tablespoons chopped cilantro, plus 1/3 cup leaves for serving
1 tablespoon finely chopped mint, plus 1/3 cup leaves for serving
1 1/2 teaspoons cornstarch
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground pepper
1/4 cup granulated sugar
1 head Boston or red leaf lettuce, leaves separated
Asian chili sauce, for serving (I use sweet chili sauce)
Preparation
