Wonton Egg Drop Soup

Wonton Egg Drop Soup
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Wonton Egg Drop Soup is so easy to make that I’m almost embarrassed to list it as a “recipe,” but I have to share it with you because it is just so tasty! Perfect for busy weekday evenings, it is savory and satisfying – just the ticket for the cold winter nights coming up.

Category: Soups & Stews

Ingredients

4 cups Aneto Chicken Broth (or other full-bodied broth*)
1 tablespoon soy sauce (or to taste)
1/2 teaspoon sesame oil
About 30 frozen wontons (See note below)
2 green onions, thinly sliced
2 eggs, well beaten
Sriracha
Sweet Chili Sauce

Preparation

Read full details on:
thegoodheartedwoman.com

Comments
Added 10 years ago by:
Renée B. Renée B.
     81 recipes
4 people cheffed this recipe
Lorrie SepulvedaKristin Smith Keck TaylorSharon GormanRenée B.
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