Ingredients
Crust:
1 cup Gold Medal® all-purpose flour
1/2 cup granulated sugar
3/4 cup creamy peanut butter
2 tablespoons shortening
Filling:
1 cup heavy whipping cream, whipped
1 (3.4 ounce) package banana cream pudding mix
1/2 cup milk
1 (14 ounce) can sweetened condensed milk
5 large bananas
Peanut Butter Whipped Topping:
2 cups heavy whipping cream, whipped
1/2 cup creamy peanut butter
1/2 cup powdered sugar
2 tablespoons milk
Peanut Butter Drizzle:
2 tablespoons peanut butter
2 tablespoons milk
1/2 cup powdered sugar
Preparation
